Mangalitza Fasslspeck – 450g | Premium Woolly Pig Bacon from Austria

Premium Mangalitza Fasslspeck - The delicacy for connoisseurs

Discover a true Austrian rarity with our Mangalitza Fasslspeck. This exceptional bacon comes from the rare Mangalitza woolly pig and impresses with its unique quality and incomparable taste.

Special features of Mangalitza Fassispeck:

• Premium quality : The characteristic, firm and particularly white fat of the Mangalitza breed
• Traditional craftsmanship : Smoked and air-dried according to old Austrian tradition.
• Rare delicacy : From the Mangalitza woolly pig, a historic breed of pig
• Exceptional taste : Intense, nutty aroma with subtle spices.
• Optimal portion size : 450g, perfect for gourmets and small households

Why Mangalitza Fasslspeck is so special: The Mangalitza pig, also known as the woolly pig, was once the most important pig breed in the Austro-Hungarian Monarchy. Thanks to natural free-range farming, it develops a particularly firm, snow-white fat with a content of over 50% monounsaturated and polyunsaturated fatty acids.

Our barrel-cured bacon is made from fully grown Mangalitza pigs and is distinguished by its almost hard texture and characteristically mild yet intense flavor. Slow maturation and smoking over beechwood give it its unmistakable aroma.

Uses: Enjoy this fine bacon thinly sliced ​​on hearty farmhouse bread, as a highlight on your snack platter, or as a special ingredient in fine cuisine. A piece of Austrian culinary culture for true gourmets.