Spreads & Specialties

Alpine culinary delights for your bread and beyond – discover our selection of savory spreads, fine pâtés, and refined spice blends. From wild game liver pâtés with truffles, chanterelles, or cranberries to rendered pork fat, minced pork spread, or liver pâté: our specialties in jars are lovingly made and ready to serve. The range is rounded out by hand-blended spices for meat dishes, pot roasts, or barbecues. Ideal for a snack, as a gift, or for enhancing your cooking.

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